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Exhibition Info

IFT FIRST 2025 CHICAGO

Date:July 20-23, 2025
Venue:Chicago, United States
IFT FIRST 2025 CHICAGO

Introduction

The IFT FIRST (Food Improved by Research, Science, and Technology) 2025 event, organized by the Institute of Food Technologists, is set to take place from July 20-23, 2025, at McCormick Place in Chicago, Illinois. This premier food science and technology expo brings together industry leaders, researchers, and innovators to address the latest trends, challenges, and opportunities shaping the global food ecosystem. IFT FIRST provides a platform for professionals from every facet of the food industry, from R&D to manufacturing, to collaborate and discover cutting-edge solutions in food production, safety, and sustainability.

Event Highlights of IFT First 2025 Chicago

  1. Future of Food Keynote Sessions: Engage with leading voices discussing the future of food innovation, sustainability, and consumer preferences.

  2. Exhibit Hall with Global Brands: Discover the latest products and technologies from top food science companies and suppliers.

  3. New Product & Technology Showcases: See groundbreaking solutions designed to improve food quality, safety, and nutrition.

  4. R&D Innovation Labs: Participate in labs that dive into the latest research methodologies and product development techniques.

  5. Sustainability Forum: Join discussions on sustainable practices, climate impact, and responsible sourcing.

  6. Global Networking Events: Connect with international professionals from diverse sectors within the food industry.

  7. Expert Panel Discussions: Hear from experts on regulatory trends, food security, and health implications in food science.

  8. Startup Pavilion: Explore emerging companies bringing innovative ideas to market with new technologies and products.

Why Attend IFT First 2025 Chicago ?

  1. Stay Informed on Emerging Trends: Learn about the latest advancements in food science, consumer preferences, and sustainability practices.

  2. Discover Cutting-Edge Technologies: See firsthand the innovations transforming food safety, quality, and nutrition.

  3. Enhance Professional Development: Attend educational sessions and earn CE credits to further your industry knowledge.

  4. Network with Peers: Connect with global food science professionals, building valuable industry relationships.

  5. Gain Insights from Experts: Participate in panels and discussions led by industry leaders and researchers.

  6. Collaborate on Research: Engage in discussions around shared challenges in food safety, production, and innovation.

  7. Explore Startup Innovations: Discover new ideas and products from emerging companies aiming to transform the food industry.

Industry Growth and Market Information

The global food technology and innovation market is projected to reach over $300 billion by 2025, fueled by the demand for healthier, more sustainable food options. With over 17,000 attendees anticipated, IFT FIRST 2025 offers an unmissable opportunity for exhibition stand contractors in Chicago to support industry leaders in showcasing pioneering solutions. As more food companies invest in sustainable practices and technological advancements, this event remains crucial for staying ahead in a rapidly evolving market.

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